APPETIZERS

Calamari
Breaded and fried calamari, served with a side of marinara

Britt’s Bruschetta Toscana Style
Fresh tomatoes, garlic and herbs on a crostini.

Fresh Steamed Mussels
Mussels in a wine marinara, garlic & herb broth. Served with crostinis

Mozzarella Caprese
Fresh bufala mozzarella, tomatoes, olive oil and basil.

Garlic Bread
Garlic butter, herbs, parmesan & mozzarella. Served with a side of marinara.

Mozzarella Sticks
Breaded & fried mozzarella cheese served with a side of marinara.

SOUPS & SALADS

Add Chicken or 4 Shrimp to any salad for an additional cost

Side salad al a Carte

Minestrone
Fresh garden vegetable soup.

Pasta e Fagioli
Famous Italian bean soup with pasta.

John’s House Salad
Spring mix topped with shaved parmesan, red onion and choice of dressing: creamy italian, creamy balsamic, vinaigrette, or ranch

Caesar Salad
Romaine lettuce, parmesan & croutons tossed in a caesar dressing.

Insalata Aromatica
Spring mix, walnuts & shaved parmesan tossed in a creamy balsamic dressing

Insalata Fantasy
Spring mix, Kalamata olives, tomato, onion & feta tossed in a creamy balsamic dressing

Chopped Antipasto Salad
Spring mix, prosciutto, salami, capicola, provolone cheese, roasted peppers, eggplant, squash, zucchini & kalamata olives in a vinaigrette dressing

Gorgonzola & Crispy Prosciutto Bruschetta Sala
Spring mix, romaine, bruschetta mix, Gorgonzola & crispy prosciutto tossed in a creamy italian dressing.

HOT PARMIGIANA SANDWICHES

Served with homemade pasta salad.

Chicken Parmigiana

Italian Sausage

Sausage, Pepper & Onion

Meatball

BAKED SPECIALTIES

Lasagna
Layered pasta with bolognese sauce, mozzarella & parmesan cheese.

Penne Ghiottona
Penne pasta in a creamy bolognese sauce & mozzarella cheese baked on top

Eggplant Parmigiana
Breaded eggplant topped with marinara & mozzarella cheese

HOMEMADE RAVIOLIS

Ricotta Cheese

Lobster with Vodka Cream Sauce

Ricotta & Spinach

TRADITIONAL PASTA

Available in Lunch or Dinner portions. Choice of spaghetti, fettuccine, linguini, capellini, penne, fusilli, bowtie or whole wheat spaghetti.

Marinara
Fresh tomato, garlic and herbs.

Fra Diavolo
Spicy fresh marinara sauce with garlic.

Bolognese
Ground pork and veal, garlic, carrots and marinara.

Aglio Olio
Olive oil, garlic & Italian herbs

Checca
Diced tomatoes, garlic, white wine, italian herbs & marinara

Creamy Pesto
Blended basil, garlic, olive oil, parmesan, italian herbs & pine nuts

Alfredo
Parmesan, cream, butter & nutmeg.

Lemon Garlic Cream Champagne
Parmesan, cream, garlic, champagne & lemon

Pink Sauce
Marinara & cream

Two Meatballs or Sausage
Choice of pasta and sauce

FRANCO’S PASTA

Pasta Rustica
Bowtie pasta, chicken, artichoke hearts, sun-dried tomatoes & mushrooms in a garlic cream sauce.

Chipotle Chicken Sausage
Fusilli pasta, chicken sausage, mushrooms, onions & bell peppers in a creamy pink chipotle sauce

Greek Pasta
Penne pasta, chicken, black olives, mushrooms, artichoke hearts, broccoli, sun dried tomatoes, in an aglio olio sauce topped with feta.

Spaghetti Carbonara
Spaghetti pasta with cream, butter, parmesan, prosciutto, peas and eggs

Fusilli Primavera
Fusilli pasta in pink sauce & mixed veggies

Gnocchi Ghiottona
Potato filled pasta in a creamy meat sauce

Fettuccine Alfredo with Chicken
Fettuccine noodle with cream sauce and chicken

PIZZA

Cheese

Rustica | Chicken, artichoke hearts, sun-dried tomatoes & mushrooms in a garlic cream sauce.

Margherita | Mozzarella, tomato & fresh basil

Cosmania | Meatballs, sausage, pepperoni, bell peppers, black olives, mushrooms, onions, garlic & basil

PIZZA TOPPINGS

Pepperoni • Sausage • Meatball • Salami • Capacolla • Pineapple • Mushroom • Bell Pepper • Olives • Onion • Basil • Eggplant • Roma Tomatoes • Sun-Dried Tomato • Artichoke Hearts • Ricotta • Feta • Anchovies • Garlic • Jalapeno • Fresh Mozzarella • Pepperoncini

Calzone
Choice of three pizza toppings with mozzarella, ricotta, and marinara sauce.

SEAFOOD

Salmon or Halibut
Choice of blackened or grilled. Spinach, artichokes, roma & sun-dried tomatoes, with linguine in a garlic cream sauce.

Cioppino
Mussels, clams, shrimp, scallops, halibut & salmon in a tomato wine sauce.

Smoked Salmon Bowtie
Bowtie pasta & smoked salmon in a pink cognac sauce with chopped green onions.

Shrimp Rustica
Bowtie pasta, shrimp, artichoke hearts, sun-dried tomatoes & mushrooms in a garlic cream sauce.

Vicki’s Clams Linguine
Clams, garlic & herbs. Choice of red or white wine sauce.

Clara’s Scampi Linguine
Shrimp, tomato, garlic, wine & herbs

Seafood Risotto
Clams, mussels, shrimp, scallops, halibut & salmon in a creamy risotto.

STEAK, CHICKEN & CHOPS

Pork Chop Marsala
Served with mushroom risotto and broccoli.

Top Sirloin Florentine
Served with sautéed mushrooms, tomatoes, spinach & garlic.

Filet Mignon
Served with lobster ravioli in a vodka cream sauce & broccoli.

Cindy’s Special
Chicken & mixed vegetables in a spicy fradiavolo sauce.

Chicken or Veal Parmigiana
Breaded & topped with marinara and mozzarella.

Chicken or Veal Piccata
Scallopine with white wine, lemon, capers & mushrooms.

Chicken or Veal Marsala
Sauteed in marsala wine & mushrooms.

Chicken or Veal Gremolata
Garlic, wine, tomatoes, capers & herbs.

DESSERTS

Fresh From Cosmo’s Kitchen

Homemade Tiramisú

Homemade Carrotcake

Homemade Cheesecake

Chocolate Cake

Cannolis

Crème Brûlée

Spumoni

Vanilla Sundae

JOIN OUR PAISANO CLUB!

The PAISANO CLUB is a reward program. You will receive a membership card. For every visit, you start earning points. Once your rewards reach $20 (200 points) your card is activated. This can accumulate.